Pancake day

Opened my eyes to bright, sunny Sunday morning. It was one of those days where you wanted to head to the kitchen and make something beautiful and vibrant. Not so much to eat it but to marvel at the colours and feast on it with the eyes. The sort of Sunday which makes you fall in love with cooking for someone you love.

Homemade pancakes to me make for the perfect holiday breakfast - easy to make, delicious to taste and allows for leisurely eating. And oh, did I mention, it's one of the things that is so open to interpretation and experimentation!

These Sunday pancakes were made with flour (maida), sugar, milk, hint of salt, dash of butter, whiff of baking powder and spoonfuls of honey. Topped with yogurt, fresh strawberries and grapes, and rounded off with honey for those with a sweet tooth.

Heaven!