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Tuesday, May 27, 2014

Home food

Is there anything better than the taste of home, I ask you.

Ten glorious days in Jamshedpur and Bombay. Ten days of familiar and comforting tastes and flavours. Ten days reveling in home-coming.

If I haven't mentioned this before then I'm saying it now - my mother is the best cook I know. All those delights you see? All made by my mother, at home, with a healing broken ankle and an unstoppable will power.

Chocolate birthday cake, golgappa and daal-chawal-mandiya and so many more. Just wish I could have stayed home longer to dig into the delights from my mother's kitchen.

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